The Fatted Calf is an amazing artisanal charcuterie based in Napa, CA. They also have a store in the Hayes Valley neighborhood of San Francisco where you can purchase their delicious sausages, salamis, pates, confits and freshly-butchered, humanely-raised meats.
The Hayes Valley store (320 Fell St) hosts a Pork Happy Hour every Wednesday from 5:30 pm – 7 pm. The best part: they expertly butcher a whole hog right in front of your amazed eyes!!! Other great parts: free beer and snacks, custom cuts of meat, samples of their delicious wares and general pork-lover merriment.
If you are in the area on a Wednesday, check out the Pork Happy Hour. It doesn’t disappoint. And if you can’t make it out on a Wednesday, visit some other time and enjoy access to some mind-blowing charcuterie!
(Seriously, how awesome is that!)
-Emily
4 replies on “pork happy hour at the fatted calf”
Well, it certainly seems like your vegetarian days are behind you LOL. That would be interesting to see, though…
Hahaha! It’s crazy how far I’ve come …
that pig head… awesome.
I kinda want to make a watercolor of it for my kitchen.